Ground Coffee 16 OZ - Single-Origin
Discover the bold, smooth taste of Ecuador with our 16 oz ground coffee, sourced from the high-altitude cloud forests of Intag. This single-origin Arabica coffee delivers a rich, full-bodied experience with exceptional balance and depth.
Roasted to a medium-dark profile, it reveals inviting notes of dark chocolate, toasted nuts, and a touch of caramel sweetness. Expertly ground for convenience, it’s perfect for drip coffee makers, French press, and pour-over brewing—offering a consistent, flavorful cup every time.
Carefully grown by local farmers using sustainable practices, this coffee reflects the purity and unique terroir of Intag, Ecuador.
- Processing: Orders ship within 1–3 business days.
- Delivery: Estimated 4–7 business days.
- Coverage: We currently ship within the United States.
- Perishables: Packed to stay fresh in transit; we can't be responsible for carrier delays affecting freshness.
- Addresses: Please provide accurate details — we're not liable for orders sent to an incorrect address.
- Keep it cool: Store in a cool spot, away from excessive heat and direct sunlight.
- Keep it dry: Avoid humidity — moisture dulls aroma and affects texture.
- Seal it well: Reseal the pack after opening to lock in freshness and flavor.
- Coffee: Grind just before brewing for the fullest aroma, and enjoy within a few weeks of opening.
- Chocolate: Let it come to room temperature before tasting so the flavor opens up fully.
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