Ground Coffee 32 OZ - Single-Origin
Experience the rich character of Ecuadorian coffee with our premium 32 oz ground coffee, sourced from the lush cloud forests of Intag. This single-origin coffee is carefully cultivated at high altitudes, delivering a smooth, full-bodied cup with deep, complex flavors.
Our medium-dark roast strikes the perfect balance between boldness and smoothness, highlighting notes of dark chocolate, toasted nuts, and subtle caramel sweetness. Expertly ground for convenience, it’s ideal for drip coffee makers, French press, or pour-over brewing.
Grown sustainably by local farmers in Intag, Ecuador, each batch reflects a commitment to quality, traceability, and environmental care.
- Processing: Orders ship within 1–3 business days.
- Delivery: Estimated 4–7 business days.
- Coverage: We currently ship within the United States.
- Perishables: Packed to stay fresh in transit; we can't be responsible for carrier delays affecting freshness.
- Addresses: Please provide accurate details — we're not liable for orders sent to an incorrect address.
- Keep it cool: Store in a cool spot, away from excessive heat and direct sunlight.
- Keep it dry: Avoid humidity — moisture dulls aroma and affects texture.
- Seal it well: Reseal the pack after opening to lock in freshness and flavor.
- Coffee: Grind just before brewing for the fullest aroma, and enjoy within a few weeks of opening.
- Chocolate: Let it come to room temperature before tasting so the flavor opens up fully.
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